thanksgiving drink: spiked apple cider
Warm up your Thanksgiving with a mug of hot, spicy apple cider. The added kick of rum will keep you nice and toasty even when the drink is gone.
Spiked Apple Cider
• fresh apple cider
• cinnamon sticks
• whole cloves
• white rum
Heat apple cider in a saucepan over medium heat. Add cinnamon sticks and cloves, and stir occasionally. When cider is heated, remove cinnamon sticks and cloves with a slotted spoon.
Pour a shot of rum into each mug, then pour cider over to fill mug. Put a cinnamon stick in each mug to stir drink. |  |
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